Telur Dadar Bunga Telang/Butterfly pea omelette

Happy weekend to all :)

How is everyone today?Feeling good?Harini Ezzy nak share resepi telur dadar bunga telang.Kalau sapa2 yang tanam pokok bunga telang tu,boleh la try resepi ni,variety sikit telur dadar kita :)

Bahan-bahan:-

• 2 biji telur
• 1/2 cawan susu segar
• 1 labu bawang besar(dihiris)
• 1 cili merah(dihiris)
• beberapa bunga telang
• lada putih & garam secukup rasa
• 1 sudu butter

Cara-cara:-

1. Pukul telur dan susu segar sehingga sebati(guna garfu/whisker).Masukkan bahan2 lain kecuali butter.
2. Panaskan kuali dan masukkan butter.Bila butter dah cair,masukkan adunan telur tadi dan biar sehingga masak.Sedia untuk dihidang :)

Sirap Biru@Bunga Telang

I've been planted Butterfly Peas or Bunga Telang back few months ago.Out of 10 seeds,only 2 managed to survive and grow well.The flowers are used as natural colouring for nasi kerabu,syrup and other else.I've cooked my first try nasi kerabu using this blue flowers.But today,I would like to share a recipe for "Sirap Bunga Telang" which I made yesterday :)

The recipe is actually taken from blog "Tanamsendiri.com", however I've made some adjustment since I have extra flowers.

Ingredients:-

• 70 butterfly peas flowers
• 2 cups of sugar
• 7 cups of water
• 2 pandan leaves

Put all of the ingredients in a pot.Heat them at medium heat until it boiled.Turn off the fire.Let the syrup turns cold,filter them and keep it in bottle.

The way to serve:-

Just add 4-5 spoons or more of the syrup to a jug of plain water and ice block.You can also add a little bit of lime.juice,the blue colour will turns to purple.Optional to add mint leaves for a refreshment flavour